At Abnormal Beer Company, as San Diego's first and only Brewery/Winery/Restaurant, we pride ourselves on putting everything we have into the things we do. Consequently, we push the boundaries of creative products to share with our guests.

Our beers focus on drinkability, merging inspirational flavors from our restaurant and winery. Our goal is to create one of a kind products.

ABOUT US

At Abnormal Beer we operate a 10 barrel brew house with 440 barrels of fermentation capacity. It is all housed inside of our brewery/winery/restaurant facility located in the Rancho Bernardo business park. It is a small little suburb of north San Diego.

We do all of our production on site, at Abnormal Beer, with windows into both the brewery and our expanded tank farm. We also house all of our barrels and kegs in our 10,000 sqft warehouse just up the street. Our brewery focuses on producing beers that emphasize drinkability, originality and creativity.

TASTING ROOM

We are located in a business park just off of the 15 freeway, a quick 2 blocks west on Rancho Bernardo Road and Via Tazon.

Our Abnormal Beer Company tasting room is attached to our restaurant, The Cork and Craft. We're open every day except for Monday, including lunch during the work week, and brunch on Sundays. We not only offer our own beers on tap, but many other guest beers. They range far enough around the world that we share our 40 taps with. We feature flights of our own beers which can be enjoyed in the bar, restaurant or on our heated outdoor patio.

Our liquid crafts include our core beers and rotating beers. Abnormal Beer core beers include; BLONDE: american blonde ale, BOSS POUR: american-style ipa, HAZY DREAMS: hazy style ipa and MOCHA STOUT: oat milk stout. Our rotating beers include; CRUSHABILITY: hazy pale ale and NEW MONEY: hazy ipa.

Come in for the beer, stay for the food, and discover your Abnormal side.

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